There’s inspiration aplenty in the birth country of our favourite comfort carbs, and Brissy restaurateurs have brought the boot down south.
Honouring tradition with homemade pastas, innovative ingredients, and Nonna-worthy pizza bases, Brisbane is home to some of Australia’s best Italian restaurants. Whether you’re after contemporary fine-dining fare or family filled trattorias that haven’t changed in years (and never should!), Italian cuisine has perfected wholesome everyday eating.
So, dig in, and eat your way through the regions from the famous coastal plates of seafood spaghetti and rustic margarita pizzas, to traditional Florentine T-bones.
Put your passport away and grab your pals, because this is your one-way ticket to the land of red wine, delicious carbs, and good times. Prego!