Start Your Day Right With Brisbane’s Best Breakfasts

An early morning coffee favourite, Alcove Café and Deli makes it onto our list of cafes dishing up the best breakfast in Brisbane for offering not only delicious caffeine-fueled beverages, but fantastic food for dine-in or takeaway. Focused on providing local produce from South East Queensland, it’s clear they have a passion for fine food. Personally, the avocado smash is a staple go-to, but if you have a sweet tooth, don’t pass on the baked apple and pear crumble.

It might not be breakfast in bed, but within this beautiful old Queenslander house you’ll truly feel at home. The cafe and Thai restaurant offers freshly made pastries alongside a creative breakfast menu from three incredible chefs. Their vegan hash bowl brings together a delightful combination of textures and flavours while sweet tooths will adore their chocolate chip pancakes with chocolate mousse, mixed berries, maple syrup, and candied pecan. Yum!

Predominantly plant-based with a modern Middle Eastern approach, a truly feel-good, tastes-good breakfast awaits here. Head Chef Vince Estacio formerly hails from San Francisco’s Michelin-starred Mourad to serve a menu that’s playful yet practical. Think breakfast pita boards with house-made hummus and Turkish delight waffles and our fave, the Shakshuka.

This cafe is so good it did the near impossible: opening one week before Brisbane’s first lockdown, Joedy’s still managed to build a loyal following and incredible reputation while creating truly delicious food. The croissant eggs benedict are not to be missed or the avocado toast with lemon myrtle dukkah, citrus labneh and yuzu.

There are only two things on offer here but it’s really all you need – bagels and black coffee. The ever-changing menu is full of innovative and droolworthy combinations that will keep you coming back for more, like the Estate Agent with smoked mushroom, chimichurri, cheese and a fried egg, or Big Al with pastrami, seeded mustard, pickled cabbage, aioli, and swiss cheese. Keep an eye on their ‘gram for their specials but be warned: they don’t last long so if you want it, go get it ASAP.

Established in 2007, Anouk Café has earnt itself a reputation of great food in a great space. Set in the streets of Paddington, the cafe is bright and airy, and ready to embrace you with open arms and, of course, some of the best breakfast dishes in Brisbane. Offering classic international flavours, there are tantalising options of avocado toast, shakshuka eggs and their signature pad anouk. Plus, keep an eye out for their homemade baked treats on the counter – perfect to accompany your coffee or even to grab and go!

Crawling out of bed and getting your hands on a bacon and egg roll is a sure-fire way to get out on the right side, so head to Morning After’s sister eatery because they are the best at the Sunday morning resurrection breakfast Brisbane. The minimalist menu of rolls, coffee, and freshly squeezed orange juice is guaranteed to hit the spot. Our pick? The panko crumb mushroom with scrambled eggs, truffle mayo, and a hash brown on the side, of course.

In the leafy streets of New Farm, you’ll find a delicious hub dishing out wholesome food to make you and your tummy very happy. The ever-popular Mylk + Ko uses fresh and quality ingredients supporting local producers to create meals and cabinet bites that wow. Favourites include the chilli crab scramble and vegan bowls that use açai made in-house.

Brimming with rustic charm and hearty flavours, Farmhouse is consistently hailed as one of Brisbane’s favourite cafes across its seven years of trading – and for good reason. Kicking off at 6.30am sharp every day of the week, breakfast at Farmhouse looks like made-from-scratch fare crafted by a troupe of qualified chefs. Using farm-fresh produce to craft their seasonal menu, the brekky icons here basically have their own cult following. In particular, their famous gnocchi with arrabiata sauce, thick cut bacon, and a soft poached egg, or the Farmhouse potato cake that’s equal parts crispy and cheesy, served with a dollop of their signature hollandaise. With charming nooks and crannies across the bustling cafe to host large groups and the weekend brunch rush, Farmhouse never fails to please the crowds.

If you need coffee to start your morning right, you can’t go wrong with the innovative blends at Industry Beans. The coffee roastery, education hub, and events destination offers a unique brunch menu with everything from porcini nests to your classic bacon and egg breakfast rolls. Their array of brews are stocked in many cafes for a reason, with the bubble coffee a standout crowd favourite in the bright and contemporary space.

As one of Brisbane’s only inner-city cafe roasteries, Kuhl-Cher is the bustling neighbourhood cafe that caters to the coffee aficionado and blissful bruncher alike. Whether you pull up a seat on the street, kick back inside the ambient space, or grab takeaway from the convenient coffee window and cabinet, a Kuhl-Cher breakfast always hits the spot. All the classics are on the seasonal menu, like avo on toast, bagels, brekky bowls, and tasty treats for the sweet tooth. Need breakfast in a rush? Opt for a coffee roasted onsite and their signature banana bread with espresso butter and thank us later!

Get a headstart on your day at Brisbane’s favourite lush precinct! Victoria Park’s family-friendly Bistro is serving up all the brekky classics until 10.30am every Saturday and Sunday (with a lighter breakky menu available from Monday to Friday), while championing fresh and local ingredients on an ever-evolving seasonal menu. Keep it light with honey-baked rose granola and the muffin of the day, or dig into hearty favourites like the housemade hash with fried chorizo, full English breakfast, or créme brulee French toast. The little ones can burn off some energy in the playground nearby, before tucking into bites from the kids menu like pancakes and beans on toast. As for your morning cuppa, that first sip overlooking the rolling parklands and cityscape is guaranteed to hit the spot!