If it’s a new restaurant or bar in Brisbane, we’re all over it! Here’s our latest list of new foodie additions in our beautiful city that you need to taste, now!

C’est Bon | Woolloongabba

Having just reopened with an expanded menu over three glorious levels, C’est Bon is the new gateway restaurant for the Francophiles among us. In the heart of Woolloongabba, French flavour and flair are prominent in these honest eats.


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Little Singapore | Chermside

A fresh addition to Westfield Chermside, Little Singapore is dishing-up an extensive fusion of Malaysian, Chinese and Indian delights. From traditional laksa to innovative bao bites, this is a dining experience full of authentic flavour. Plus, the décor will make you feel like you’ve been whisked away on an oriental vacay!


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Milky Lane | Newstead

This new Gasworks burger joint has finally found a home in Brisbane. Serving up an iconic hip-hop inspired menu, feast on delicious flavour bombs such as the mac and cheese croquettes and chocolate cocktails.


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Monocole Coffee | Morningside

Brought to you by the Venzin Group behind Pawpaw Café, Monocle Coffee are providing soul-warming speciality coffee, baked goods and boutique salads. With their signature Monocle roast, this Morningside retreat will have you salivating upon entry.


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Yolk | Newstead

Coming from the minds behind Morning After, yolk. is the new egg on the block. With a cracking menu set to wow with perfectly poached yolks and crispy bacon rinds, we’re sharing this Newstead secret eager to open at the end of August.


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Za Za Ta | Fortitude Valley

Victorian inspired interiors compliment Za Za Ta’s ideal location inside Fortitude Valley’s boutique hotel, Ovolo the Valley. Stay in their pooch-friendly rooms and indulge in the old flavours of Mediterranean and Middle Eastern cuisine.


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