Young Chefs’ Dinner at ARIA

Young Chefs’ Dinner at ARIA

By Candice Jackson | 8th July 2016

When five of the state’s most talented and promising young chefs gather for one dinner, you know it’s going to be too good to miss!

One of the clear highlights of the Brisbane Times Good Food Month, the Young Chefs’ Dinner will be hosted by premier Brisbane restaurant Aria.

Each young chef, from restaurants such as Esquire, Montrachet and The Wolfe, will demonstrate their talents in the kitchen by providing diners with one dish each.

Tickets are strictly limited and are priced at $170pp for the six-course meal with matching wine, tea and coffee.


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Article by Candice Jackson

Candice Jackson is a former Journalist of Style Magazines. She has an uncontrollable sweet tooth, an irrational fear of birds and a love of travel. Candice believes in the Yes Man Philosophy.