Keeping your belly warm is a sure-fire way to avoid the winter blues, and it’s even more toasty when done in a beautiful open-air courtyard, under the winter sun!
The Regatta Hotel is your destination this chilly season for a feast that will light up the senses, all while hailing the very best of local cheese, antipasto, and wine. Until the end of the season, Winter in the Vineyards is taking over the Courtyard on Wednesday to Sunday from 11.30am so there's no need for hibernation.
Chuck on your fave chunky knit and wrap your mitts around a delicious array of food at this seasonal pop-up. We're talking baked jersey brie, goat’s cheese cheesecake, and a Ploughman’s Picnic with a large salumi share plate, a bottle of Brockenchack wine, and a take-home picnic blanket for $80. Plus, on Sundays, guests can sip on three flavours of mulled wine as live music sets the scene. What a dream!