Although we’re on the tail end of summer, that doesn’t mean that Brisbane is stopping the party anytime soon. Living in the Sunshine State has its perks and one of the best things about Brissy is that we can spend many beautiful evenings outside, under the stars no matter what time of year it is.
There is a new dining experience coming to town and with Autumn quickly approaching, we couldn’t be more excited to welcome the new season the right way.
On Saturday, March 10, Eagle Farm Racecourse will play host to Brisbane’s inaugural Ascot Green Longest Dinner Under the Stars, and if it’s anything compared to Melbourne’s Longest Lunch, we’re definitely in for a treat!
The evening is promised to delight guests with a luxurious program of live entertainment, excellent food and even better company. The night has been tailored to excite all of the senses for the connoisseurs of fine food and wine, the social butterflies and the lovers of live entertainment.
Guests are invited to indulge in free-flowing beverages, canapés and a range of exciting gastronomic food experiences, before being seated at the event’s signature Longest Table. The table will be seen winding through the lush, leafy surrounds of heritage-listed Eagle Farm Racecourse right under the twinkling night sky.
Each guest will enjoy a two-course meal, that has been creatively curated by the Brisbane Racing Club culinary team and we’ve been told that you’ll need to keep an eye out for some spell-binding surprises throughout the event that will be sure to keep you entertained all night long.
Tickets are $150 per person and $10 from every ticket sold will be donated to The Smith Family.