The opening of Fromage The Cow, Brisbane's first ever licensed cheese-orientated restaurant, was a cheese lover’s dream come true! And we’re not talking those weird dreams you get when you have too much cheese before bed. Trust us, this is WAY better!
And now they're hosting a series of cheese events and masterclasses, including their 'Blue Hues' Masterclass coming up on August 31. This event will be hosted by renowned cheese expert Peter Gross and will introduce a variety of blues from soft introductory styles to pungent gorgonzolas, roquefort and more...
Join this premier event for $85pp and you'll receive canapes on arrival, beverages throughout (a selection of wines and non-alcoholic options), samples of eight different cheeses and accompaniments and exclusive offers to purchase on the night!
Yes cheese. Oh, we mean please!
To book call Fromage The Cow on (07) 3157 8367 or visit their website.