Ooh La La! A New French Brasserie Is Coming To Portside Wharf
crème de la crème
We’re pretty sure no one’s ever confused the Seine with the Brisbane River, but, thanks to the dynamic hospitality duo, Harry Ohayon and Maxime Bournazel, you’d be forgiven for making that mistake. These acclaimed restaurateurs are launching their pièce de résistance, Mademoiselle, a charming brasserie that promises to whisk you straight to the heart of France.
Daydreaming about an authentic French dining experience? One where you can savour the perfect blend of sophistication and comfort? Well, wake up – you can finally experience the best of both worlds at Portside Wharf! After the smashing success of their first Portside Wharf venture, Rise Bakery, Ohayon and Bournazel are ready to sprinkle a little Parisian magic across Brisbane once again with this delightful new spot.
Mademoiselle is where French elegance meets a cosy, homey atmosphere. With marble-topped tables, navy and neutral hues, and intimate booth seating – all designed by the creative minds at Sydney’s renowned architecture firm Tom Mark Henry, it’s set to be a spectacle when it opens its doors later in the year. But that’s not all! Don’t miss the alfresco area, perfect for sipping a café au lait while taking in the stunning waterfront views.
Step into Mademoiselle and you’re instantly transported to Paris, thanks to a menu that’s a feast for the senses. Think succulent rotisserie meats, gourmet salads, and daily chef specials that promise to treat your taste buds. Get ready for a slice of French elegance right here in Brisbane, folks – Mademoiselle is waiting to welcome you with open arms. Bon appétit!
