
Brisbane’s Best French Restaurants That’ll Make You Say “Ooh La La”
Pardon my french
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By the way, we consider everyone in this list the best of the best! To make finding your next favourite that much easier, we’ve ordered the list alphabetically by suburb and also have filtering tabs for your convenience. Did we miss someone from the list? Let us know here!
Pompette
Brisbane City
Say bonjour to Pompette, Brisbane’s ultimate champagne playground tucked into The Terrace at Queen’s Wharf. It’s got all the Paris vibes – think plush velvet, gold details, and an elegant 16-metre marble bar made for serious sipping. With over 150 wines, signature cocktails like La Vie en Rose, and a menu that flips French classics with a modern twist, Pompette is where you come to get fancy and have fun. Start with oysters and bubbles at the Champagne bar, then dive into Canard à L’orange or steak au poivre – because why not? Or, if you’re feeling extra boujee, dig into their Bottomless Bubbly Banquet, that pops off every Sunday from 11am to 4pm. At $110 per person, enjoy their nine-course Parisian banquet – think all your French faves paired with Champagne. Whether you’re here for a long lunch, a late-night rendezvous, or a quick pit-stop at the Champagne Bar, Pompette serves up style, flavour, and all the bubbly feels. It’s not just dining, it’s a Parisian party right in Brisbane – santé!
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DUCKFAT
Newstead
If you think French food has to be stuffy and traditional, think again – DUCKFAT is shaking things up with a fresh, bold twist on classic French cuisine. Housed in a cool industrial space that feels more like an edgy art gallery, it’s got gritty street art meets soft pink blossoms vibes that make for a seriously unique atmosphere. Run by the powerhouse trio – Simon Lambert, Behrooz Farahnakian, and chef Samuel Perrin (all with Michelin creds and bistro smarts) – DUCKFAT serves up dishes that are basically edible masterpieces. Think playful, inventive plates that put a modern spin on French favourites, all presented like art you can eat. For a French dining experience that’s anything but predictable, DUCKFAT is where Brisbane’s foodies want to be right now.
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Bisou Bisou
Fortitude Valley
Say bonjour to Bisou Bisou – the chic French brasserie bringing serious Parisian vibes to the heart of Fortitude Valley. Tucked inside Hotel X, this all-day dining destination is equal parts sophisticated and fun, with a menu that balances indulgence and approachability like a true Parisian. Whether you’re in for date night, a business lunch, or a cheeky apéro at the bar, Bisou Bisou delivers. Think gooey baked brie, rich pâté, classic steak frites, and pot-cooked mussels you’ll be mopping up with crusty bread. Oh, and don’t miss their La Rotisserie – slow-roasted chicken and daily roast specials that are as comforting as they are impressive. From hotel guests and food lovers to urban professionals and celebration crews, Bisou Bisou has a table for every kind of diner. Drop in for breakfast, lunch, or dinner – and don’t forget a cheeky glass of French wine while you’re at it. Santé!
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La Belle Vie
Bardon
For a little slice of France in Brisbane, look no further than La Belle Vie. Perched in Bardon with leafy views and old-world charm, this elegant bistro serves up classic French fare with a modern edge. Serving buttery escargot, rich duck à l’orange, and decadent crème brûlée – all paired with an exceptional wine list that’ll transport you straight to Paris. Whether it’s a long lunch, romantic dinner, or special celebration, La Belle Vie delivers timeless French flavours, warm hospitality, and an atmosphere that’s effortlessly chic.
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Montrachet
Bowen Hills
As Queensland’s most acclaimed French restaurant, Montrachet is an unbeatable option for those looking to bring the wow factor to an event. Like a scene straight out of a Parisian film, Montrachet is known for its impeccable service and superb dining experience, and owners Shannon and Clare Kellam have created a culinary experience like no other. While the restaurant offers bistro dining to its patrons, their private dining room can be booked for up to 18 guests and has an exclusive, elevated fine dining feel. With its own private entry, your guests will be treated to the finest service and melt-in-your-mouth dishes all while sipping France’s best wines.
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